-
Out of stock
Our Biscocho Haus Barquillos now with a Filipino twist – naturally-flavored with pandan and comes in a funky green shade. 1 pack contains 20 pieces and weighs about 95g. -
Pulot is what locals call the dark, syrupy concoction that gave Pinasugbo its dark look and its taste. This Ilonggo delicacy is made from select saba (banana) slices, pulot from unprocessed sugar, and topped with toasty sesame seeds mixed to make a crunchy, chewy and sticky. Grab a paper cone of Pinasugbo now!
1 pack contains 10 cones and weighs about 275g. -
Out of stock
Our Biscocho Haus Barquillos now with a yummy twist – naturally-flavored with ube and perfect for those looking for more than the usual. 1 pack contains 20 pieces and weighs about 95g. -
Out of stock
The Biscocho Haus Piaya's thin, flaky pastry with an ube base with the delicious muscovado (local brown sugar) filling. 1 pack contains 5 pieces and weighs about 125g. -
Ugoy-Ugoy is a classic panaderia comfort merienda food that’s crunchy, flaky and sprinkled with sugar. Best paired with your favorite cold drink. 1 pack contains 18 pieces and weighs about 210g. -
Out of stock
Our Yemas is from our own vintage family recipe and a product we are proud of. Biscocho Haus' Yemas is softer but is a rich, indulgent sweet dessert made from egg yolks and butter each rolled in sugar to make it even more delicious. 1 pack contains 10 pieces and weighs about 100g.
PAYMENT INFORMATION
This is the official website of Original Biscocho Haus.
© Original Biscocho Haus. All rights reserved.